Food Technology - Quality Assurance

Job DescriptionPerforms in-line and laboratory processes (shelf-life, batch test, physico-chemical analysis, microbial analysis, etc. )Implements Good Manufacturing PracticeAssists is ISO and other audits of the departmentReporting technical and non-technical (weekly, monthly, and if necessary)Performs receiving and inspection of all incoming and outgoingAnalysis of reports and conferring with quality assurance and interfacing department to solve work related problemToll ManagementUpdates SystemQualifications:Graduate of BS Food Technology, BS Chemical Engineering, BS Chemistry, BS Microbiology, or any related coursesExperience in food manufacturing is preferredWilling to work in a hot environment and shifting scheduleKnowledgeable in Google Suite, MS Office and other software operating toolsWith good interpersonal skillsKnowledgeable in GMP, HACCP, HALAL, and Food SensoryAmenable to work in Laguna International Industrial Park, Mamplasan, Binan, Laguna