Shangri-La BoracayLocated in the country's premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms including 36 villas and suites; comprehensive leisure facilities; 350 meters of secluded beachfront; and a thriving ecosystem of diverse flora and fauna. Within the resort, guests may find a tranquil escape in Chi, The Spa.We are looking for a Director of Food & Beverage to join our team!**As a Director of Food & Beverage, we rely on you to**:Improve the profitability of every outletOptimize the profitability of every outletMaintain a high-quality servicePlan the yearly theme, events, and activitiesTake responsibility for branding, revenue, and management of Food & Beverage staffTake responsibility for all Food & Beverage-related contracts, inclusive of but not limited to outlets, performers, and suppliersLead the Food & Beverage team to provide the highest standard of serviceEnforce the implementation of food safety programs throughout the entire division**We are looking for someone who**:Has a passion for Food & BeverageEnjoys interacting with peopleMust have experience working in either a luxury restaurant or a 5* hotel environmentMust be a friendly, helpful, and trustworthy leaderCommunicates and writes with fluency in English (and the local language)Must be creative and have the ability to lead changeFollows the market trends closelyEnjoys presenting to the senior leadership teamSelf-driven, goal-oriented, and willing to challenge the status quoUpholds professional values, ethics, and integrity at all timesThinks outside of the boxDisplays curiosity and takes time to learn and understand new culinary trends