Candidate must possess at least Professional License (Passed Board/Bar/Professional License Exam) in Engineering (Civil) or equivalent.
At least 3 Year(s) of working experience in the commercial (Food and Beverage) related field is required for this position.
Required Skill(s): Preventive and Corrective Maintenance Process.
Preferably 1-4 Yrs Experienced Employee specialized in Engineering - Civil/Construction/Structural/Electrical/Mechanical or equivalent.
Willing to work in San Juan City