Kitchen Staff

Maintain sanitation, health, and safety standards in work areas.
Prepare foods designated for cooking.
Clean food preparation areas, facilities, or equipment.
Cook foods.
Verify that prepared food meets requirements for quality and quantity.
Replenishing supplies and condiments
Operating cooking equipment or preparing cold dishes and beverages.
Qualifications
Amenable to work in Shifting schedule and holidays
Willing to work in Waltermart Makati
Male
Can multi-task and can work under pressure
Willing to work in a fast paced environment