Urgent- Italian Sous Chef

JOB RESPONSIBILITIES:
DESIGN KITCHEN PRODUCTIVITY MONITORING
ENSURES KITCHEN OPERATIONS MANAGEMENT
INTEGRATE KITCHEN PRODUCTION PLANNINGJOB QUALIFICATIONS:
3-5 YEARS WORK EXPERIENCE IN KITCHEN PRODUCTION OF A REPUTABLE HOTEL, 3 YEARS OF WHICH IN SUPERVISORY CAPACITY-EXPERIENCED IN ITALIAN CUISINES .
GOOD COMMUNICATION AND LEADERSHIP SKILLS
WITH INTERNATIONAL CUISINE, ITALIAN AND BANQUET BACKGROUNDWorking HoursLong hours

Dress CodeUniform requiredBenefitsGovernment Mandated benefits
Spoken LanguageLocal Dialect/Filipino/EnglishCOMPANY OVERVIEWWaterfront Cebu City Hotel & Casino is one of the largest Filipino-owned and managed first class hotel chain in Cebu. Our Waterfront values speak of our work culture where teamwork, respect for the individual, passion for success and excellence is highly encouraged and nurtured. WHY JOIN US?
We live and imbibe our TEN WATERFRONT WAYS in our everyday work scene. We are committed to personal and professional development through extensive and well-defined professional trainings. Job Type: Full-time
Experience:
cooking: 1 year (Preferred)
Sous Chef: 3 years (Preferred)