Service Crew

Job Description
Process cash, check, and credit card payments using cash registers and digital systems.
Interact with Customers, use Selling Techniques
Clean, maintain Stock
Greet Customers, fill Food Orders, serve food

Job Qualification
Candidate must possess at least High School Diploma, Vocational Diploma/Short Course Certificate in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
At least 1 Year(s) of working experience in the related field is required for this position.
Preferably Less than 1 year experience specialized in Food/Beverage/Restaurant Service or equivalent.
Candidate must possess at least High School Diploma in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
At least 1 Year(s) of working experience in the related field is required for this position.
Required Skill(s): in store selling
Preferably Less than 1 year experience specialized in Food/Beverage/Restaurant Service or equivalent.
Has background in the food and beverage industry
Has sales background
Has strong customer service skills.
Willing to assign in BFRV Las Pinas