Ensure messaging is consistent and is in line with directions given by the Supervisor/Manager.
Respond to guest inquiries and concerns promptly and with courtesy.
Build relationships by engaging guests and clients in assigned areas by conducting authentic, personable conversations.
Graduate of BS Hotel and Restaurant Management and BS Tourism
Pleasing personality
Can work on shifting schedule
Good communication skills
With at 6 months experience in F&B Services and/or with Hotel Background; Fresh Graduates are welcome to apply.
Source: Jora
Area:
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