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Restaurant Crew

Restaurant Crew
Company:

(Confidential)

Place:

National Capital Region

Job Function:

Other

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Details of the offer

Qualifications:
Bachelor’s degree holder of Hotel and Restaurant Management or equivalent
With 1 year relevant experience as restaurant crew in a Japanese restaurant or fine dining establishment
Preferably living in Taguig / Makati and nearby areas.
Team-worker and average communication skills.
Customer-oriented person
Cheerful and energetic
Active communication and listening skill
Able to withstand work-pressure and multitask.
Job Duties and Responsibilities:
1. Welcome and help customers as they come into the restaurant
2. Take and serve customer order; give answers to questions regarding menus and other offers
3. Maintain cleanliness and sanitation of the restaurant
4. Assist other restaurant staff
5. Perform any other job-related duties from time-to-time or as assigned

Source: Fastjobs
Job Function:

Requirements

Restaurant Crew
Company:

(Confidential)

Place:

National Capital Region

Job Function:

Other

Report this offer

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