**Job Summary**:The position exists to support the Company's Mission & Vision through: Develops and ensures effective implementation of system for Quality Assurance, Laboratory Management and Food Safety Management and are working in accordance to globally accepted standards and specifications**.
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**Qualification**:
- _**Education**:_Bachelor's Degree holder in Microbiology and Food Technology or its equivalent.
- _**Work Experience**:_At least 1 year experience in Quality Assurance in food manufacturing industry.
Experience in Microbiological analysis and Good Laboratory Practices (GLP) is an advantage.
- **_Training: _**HACCP or other Food Safety-related training
- Knowledgeable in the different government processes and requirements
- Knowledgeable in principles and practices in food safety system (HACCP), HALAL, KOSHER, ISO 9001
**Salary**: Php16,000.00 - Php18,000.00 per month
**Benefits**:
- Additional leave
- Company events
- Free parking
- Health insurance
- Life insurance
- Promotion to permanent employee
- Staff meals provided
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
COVID-19 considerations:
All applicants should follow and maintain properly the company standard health and safety protocols in line with Covid-19.
Ability to commute/relocate:
- Pasay City: Reliably commute or planning to relocate before starting work (required)
