Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.- Washing, chopping, shredding, and ...
From Uncle Hwangsojip Restaurant - National Capital Region
Published 22 days ago
Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality...
From Bornga Korean Restaurant - National Capital Region
Published 22 days ago
**KITCHEN CREW**- Ensuring the food preparation areas are clean and hygienic.- Washing utensils and dishes and making sure they are stored appropriately.- So...
From Generation One Resource Service And Multi-Purpose Cooperative - National Capital Region
Published 22 days ago
**Major Function**He is responsible for the picking of all Key Accounts and Sales Office in the Case Pick Area vs. dispatch sheet. He ensures the proper stac...
From Fast Services Corporation - National Capital Region
Published 22 days ago
Built at: 2024-04-24T11:15:17.455Z