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We found 55 job offers Restaurants - Tourism - Hotels in Philippines

The Branch Staff is responsible for order picking, assisting customers in inspecting and loading their orders and maintaining cleanliness in the...
Candidate must possess at least a Vocational Diploma / Short Course Certificate, Bachelor's/College Degree , Food & Beverage Services Management...
Job Description: Follows the standard procedures and protocols Works all around the kitchen (flexible) Makes sure food safety standards are respected...
We need Korean Chef to be assign in Metro Manila Branches Please report in our head office KORYO JUNG FOODS INC - KKOKKO RESTAURANT Loc @ 67 West...
BS degree in Culinary science or related certificate Proven working experience as a Head Chef Excellent record of kitchen management Ability to spot...
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BS degree in Culinary science or related certificate Proven working experience as a Head Chef Excellent record of kitchen management Ability to spot...
Male or Female Vocational School Graduate Willing to work in Quezon City Must have at least 2 years work experience as a head cook in a catering...
Job Responsibilities : Make Reservations The main responsibility of a hotel reservation agent is to help customers with planning and booking...
Assist Chief Steward in all undertakings Takes over the operation in the absence of the Chief Steward Supervise the duties of all stewarding...
Supervise the duties of all stewarding department employees, facilities, operation and costs. Supervise the sanitation, cleanliness, hygiene as well...
Studio Experience Team (SET) Studio Experience Team (SET) Studio Experience Team (SET) Studio Experience Team (SET) HOW WE SHOW UP HOW WE SHOW UP HOW...
§ Pre-starting check-up of equipment; its components controls and accessories. § Repair, replacement and calibration of chilled water pipe...
Job Description Summary The Line Cook II prepares all food items while giving attention to cleanliness and sanitation, quality standards, taste...
REQ4994 Sous Chef (Open) POSITION SUMMARY: The Sous Chef is accountable for ensuring that the daily operation of an assigned area runs smoothly and...
Job Responsibilities: Administrative Task Periodically conduct maintenance surveys and safety audits to determine repair and renovation needs. Plan...
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