Hotel Manager

QUALIFICATIONS:
Graduate of Hotel Restaurant Management or Equivalent
with at least 1-2 years experience in any Hotel or Fastfood as Manager or Asst. Manager
Excellent communication skills in both English and Filipino is a must
Proficient knowledge in Microsoft Office and has the ability to maximize the use of new technologies for the team
Outstanding analytical skills and has a problem-solving mindset
training and supervising staff
managing budgets
maintaining statistical and financial records
planning maintenance work, events and room bookings
handling customer complaints and queries
promoting and marketing the business
ensuring compliance with health and safety legislation and licensing laws.
Monitor employee performance and offer regular evaluation meetings designed to improve service
Keep track of the large event schedule for our property, and ensure events are well managed
Maintain a close watch on P&L reports to determine areas where profitability can be improved
Collaborate with the hotel accounting group to keep the general ledger books up to date and accurate

For walk in applicant you may visit our Corporate Office located at 629 Edsa Cubao beside Hotel Sogo Edsa Cubao Branch. Please bring updated resume and one valid ID. Wear proper attire. You may visit Mon-Fri 8am to 1pm.Job Type: Full-time