Head Chef (Research & Development Department)

MAIN JOB: CREATE & LAUNCH NEW RECIPES FOR FOOD COMMISSARY
EDIT AND UPGRADE EXISTING RECIPES
FOOD COSTING & PORTIONING
RECIPE STANDARDIZATION
CONTINUOUSLY TRAINING THE PRODUCTION TEAM FOR NEW &
UPGRADE RECIPES

More than a toque, your hat includes managing the kitchen production and leading the Research and Development "R&D" Department
Location: Headquarters is near U-Belt in Manila

We are not very particular about the degree holders, we believe in ACTUAL EXPERIENCE in the KITCHEN. As long as you can
· cook delicious food
· creates bold with a pinch of crazy ideas for new recipes
· can execute the said crazy ideas while working with food cost budget
· upgrade existing recipes
· train other cooks
· can head an R&D Kitchen Team

The Resumes or CV are too formal and actually useless, instead we will ask you to cook for us when you go for your interview. Give us a call to schedule your actual cooking interview, come on time (better earlier) and cook us your best dish (tip: don't make it too complicated, we are after the TASTE NOT THE LOOK, besides one small portion is enough).