**JOB SPECIFICATIONS**:
- Bachelor's Degree preferably in Food or Business related course
- At least 3 years of supervisory experience or managerial positions
- Must have excellent leadership skills and customer service skills
- Must be able to communicate well, oral and in writing, to all levels in the store operations.
- Must be able to perform well even under pressure or opposition
**Benefits**:
- Additional leave
- Employee discount
- Health insurance
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
