Dining Crew

Job Description:
The Dining Crew will be in-charge of attending to the needs of the customers in the Bistro. He/She is also in-charge of serving food orders, forwarding payment transactions to the cashier, housekeeping, and other tasks needed for the Bistro operations.
Minimum Qualifications:
Excellent English communication skills. With relevant work experience. Willing to work in some parts of Makati, Taguig, Ortigas, or Pasig City. Grounded with values of integrity and honesty. Willing to be employed under a cooperative.