Chef (Ontime)

Candidate must possess at least a Bachelor's/College Degree , Food & Beverage Services Management or equivalent.
At least 7 year(s) of working experience in the related field is required for this position.
Applicants must be willing to work in RIYADH.
Experience in multi cuisine / international cuisine.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Experience in reputable restaurant.
Culinary school diploma.
Excellent communication skills.
2 Full-Time position(s) available.